Prawn & Pork Siu Mai 20pcs -豬蝦燒賣20粒
Desription:
Juicy and flavourful dumplings consist of thin open-top wrappers filled with minced pork, prawns and Shiitake mushrooms.
Ingredients:
Pork (37%), Prawn (33%) (Crustacean), Pork fat, Water, Wheat Flour, Shiitake Mushroom, Sugar, Flavour Enhancer: E621, Potato Starch, Wheat Starch, Salt, Sesame Oil, Soy Sauce (Water, Salt, Soyabean (Soya), Wheat Flour, Preservative: E202), Rapeseed Oil, White Pepper, Colour: E102.
Allergy advice: For allergens including cereals containing glutens, see ingredients in bold. May contain celery, molluscs, milk.
Nutritional Information:
Typical Value per 100g Energy: 1021kJ/246kcal Protein: 13.1g Carbohydrate: 5.5g Sugar: 0.3g Fat: 18.5g of which saturates: 6.26g Salt: 1.66g
Cooking Instructions :
Cook from frozen. Remove all packaging. Place pieces in steamer. Cover and steam for 15 mins.
Keep frozen at -18°C. Once defrosted do not refreeze.